CA 234 - Hospitality Marketing

Credit Hours: 3
Contact Hours: 3

Prerequisites/Other Requirements: None

English Prerequisites: None

Math Prerequisites: None

Corequisites: None

Description: Students learn the principles of marketing as applied in today’s food service industry. Students learn how to do product and market analysis, and how to develop and implement marketing plans as they relate to the hospitality industry.

Department Consent: No Consent

General Education Distribution Category Met: None