CA 252 - Advanced Personal/Private Chef

Credits: 2
Contact Hours: 2

Prerequisites: CA 251 (C or Higher)

Corequisites: None

College Level Prerequisites: None

Description: Advanced Personal/Private Chef Business (CA 252) is designed for students who have successfully completed Personal/Private Chef Business (CA 251). This course is designed to expose students to real world scenarios typically encountered as they start their own personal chef business. Students will finalize a capstone Executive Business Summary, conduct client assessments, create detailed marketing plans, assess current competition, and execute cook days or special events for mock clients. Class time will be spent on theory and hands-on applications both on and off-campus. CA 252 is the capstone for the Personal Chef track in the Culinary Arts A.A.A.S degree. Recommended Skills: High school equivalent math and reading skills.

Department Consent: No Consent

General Education Distribution Category Met: None