Mar 10, 2026  
2026-2027 Catalog 
    
2026-2027 Catalog

Culinary Arts, Hospitality, and Brewing


Culinary Students in the Heritage preparing a desert

The Culinary Arts, Hospitality and Brewing Pathway is a good fit for energetic students who work well on teams, are flexible and organized, and want to work in an environment where art converges with science, and talent melds with technique.  Academic programs in this pathway can be a gateway to exciting careers in culinary arts, tourism, hospitality, and brewing among others.

Pathway Program

The Pathway Programs are designed to help students who are deciding on their academic and career goals to identify an area of interest. 

Career Programs

Career programs are designed to prepare students for employment or advancement in a specific career field. 

Culinary Education GRCC Culinary Students finalizing a dinner in the Kitchen

Transfer Programs

Transfer Programs are designed to prepare students to transfer to a college or university to complete a bachelor’s degree.   


Need Help Deciding on a Career?

To assist you in navigating your options, here are a few resources:

The Center for Career and Professional Readiness – Visit this area for assistance with resume building and professional development resources designed to bridge the gap between education and employment.

Explore Careers – This interative tool allows you to browse various industries, view real-time market data and see which academic programs align with your specific career interestes.

FOCUS 2 is an online tool that will help you to identify careers based on your personal strengths and interests, as well as additional online career exploration resources.